Pickup currently not available
DISCOVER THE VIBRANT CHARACTER OF GINGER:
Kilis Yağlık olives are processed together with ginger, giving the olive oil a warm, fresh, and mildly spicy character.
NATURAL FLAVOR THROUGH CO-PROCESSING:
The ginger aroma does not come from artificial flavorings or essences added afterwards; it is obtained by processing ginger and olive fruit together during production.
WARM, FRESH AND BALANCED:
The fruity character of the olive oil combines with ginger’s vibrant, slightly sharp and refreshing notes to create an aromatic and balanced flavor profile.
A VIBRANT TOUCH TO THE TABLE:
It can be used in salads, chicken and fish dishes, vegetables, grain bowls, sauces and marinades; as a finishing touch before serving, it adds a warm and fresh character to recipes.
It can be used in salads, chicken and fish dishes, vegetables, grain bowls, sauces and marinades. Thanks to ginger’s vibrant and mildly spicy character, it adds a warm and fresh aroma to recipes, especially when used as a finishing touch before serving.
Olive fruit and fresh ginger. Kilis Yağlık olives are processed together with ginger, giving the product a natural, vibrant and balanced aroma. Contains no artificial flavorings or preservatives.
The ginger aroma does not come from artificial flavorings or essences added afterwards; it is obtained by processing ginger and olive fruit together during production. This method allows ginger’s characteristic warm and fresh notes to integrate naturally with the olive oil.
Ginger’s warm, vibrant and slightly sharp character is accompanied by notes reminiscent of fresh grass, lemon peel and mixed fresh herbs. It has a mildly spicy, aromatic and balanced flavor profile.
It should be stored in a cool, dry place away from direct sunlight, with the cap tightly closed. Keeping it away from heat sources and strongly scented products helps preserve its freshness and sensory qualities.