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✓ Kilis Yağlık Olive Variety
Rosemary Infused Olive Oil 250 ml
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385.00TL
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✓ Kilis Yağlık Olive Variety
✓ Co-processed with Rosemary
✓ Cold Extracted
✓ No Artificial Flavors
AN AUTHENTIC AROMA FROM MASMANA GARDENS:
Endemic rosemary grown in Masmana Gardens is processed at the same time as Kilis Yağlık olives, giving the olive oil a fresh, woody, and distinctive aroma.
A NATURAL FLAVOR CREATED TOGETHER:
The rosemary aroma is not created with added artificial flavoring or essences; it is obtained by processing rosemary and olive fruit together during production.
FRESH, WOODY, AND BALANCED:
The fruity character of the olive oil combines with the distinctive herbal and lightly resinous notes of rosemary, creating a strong yet balanced flavor profile.
A POWERFUL COMPANION AT THE TABLE:
It can be used with meat and chicken dishes, roasted vegetables, potatoes, bread, sauces, and marinades; as a final touch before serving, it adds aromatic depth to recipes.
Frequently Asked Questions
Rosemary-infused olive oil adds an aromatic touch to meat and chicken dishes, roasted potatoes, grilled vegetables, pasta, and salads. It can also be enjoyed in marinades, sauces, or as a finishing touch before serving.
This product is made by processing Kilis Yağlık olives together with rosemary grown in Masmana Gardens. It contains no preservatives or additives.
The rosemary aroma is naturally obtained by processing rosemary and olive fruit at the same time. This method allows the aroma to blend with the olive oil in a balanced and harmonious way.
Rosemary-infused olive oil has a fresh, herbal, lightly resinous, and aromatic flavor profile. It leaves a clean, balanced, and lingering finish on the palate.
It should be stored in a cool, dry place away from direct sunlight, with the cap tightly closed. Keeping it away from heat sources and strongly scented products helps preserve its freshness and sensory qualities.
