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Black Seed Infused Olive Oil 250 ml

Black Seed Infused Olive Oil 250 ml

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385.00TL
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✓ Kilis Yağlık Olive Variety
✓ Co-processed with Black Seed
✓ Cold Extracted
✓ No Artificial Flavors

THE DISTINCTIVE FLAVOR OF BLACK SEED:

Kilis Yağlık olives are co-processed with black seed, giving the olive oil a distinctive, lightly spicy and unique aroma.

NATURALLY CO-PROCESSED FLAVOR:

The black seed aroma is not created with added artificial flavors or essences; it is naturally obtained by processing black seed and olive fruit together during production.

BOLD, SPICY AND BALANCED:

The fruity and green character of the olive oil combines with the distinctive, lightly toasted and spicy notes of black seed, creating a bold yet balanced flavor profile.

A DISTINCTIVE TOUCH FOR THE TABLE:

It can be enjoyed with breakfast dishes, cheeses, yogurt-based mezes, salads, bread, pastries and roasted vegetables. As a finishing touch before serving, it adds a distinctive character to recipes.

Frequently Asked Questions

It can be enjoyed with breakfast dishes, cheeses, yogurt-based mezes, salads, bread and pastries, roasted vegetables, or as a finishing touch before serving. Thanks to the distinctive aroma of black seed, it adds a noticeable and unique flavor, especially to simple dishes.

Olive fruit, black seed and a small amount of flaxseed. Kilis Yağlık olives are co-processed with black seed and flaxseed, giving the product a natural, bold and balanced aroma. Contains no artificial flavors or preservatives.

The black seed aroma is not created with added artificial flavors or essences; it is naturally obtained by processing black seed, flaxseed and olive fruit together during production. This method allows the characteristic aromas of the seeds to blend naturally with the olive oil.

The distinctive, lightly spicy and gently toasted character of black seed is complemented by the soft, earthy and nutty notes of flaxseed. Finished with hints of fresh grass and mixed fresh herbs, it offers a bold yet balanced flavor profile.

Store in a cool, dry place away from direct sunlight, with the cap tightly closed. Keeping it away from heat sources and strongly scented products helps preserve its freshness and sensory qualities.