Name: Chili-Infused Olive Oil Spray – 150 ml
Brand: MASMANA
Price: 249.00 TRY
Availability: InStock

Chili-Infused Olive Oil Spray – 150 ml

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✓ Extra virgin olive oil

✓ Cold pressed

✓ Controlled spray use

✓ Produced together with chili pepper

PRACTICAL USE, VIBRANT FLAVOR:

Masmana Chili Infused Spray Olive Oil brings the vibrant and distinctive flavor obtained by processing extra virgin olive oil together with chili pepper into everyday cooking in a practical spray format.

CONTROLLED USE WITH EVERY SPRAY:

Thanks to its spray format, the oil is applied to the surface in a fine and balanced way. This provides controlled use from pan dishes and oven recipes to vegetables and meat dishes.

BOLD FLAVOR WITH A TOUCH OF CHILI:

The warm and distinctive character of chili pepper blends harmoniously with extra virgin olive oil. It adds a noticeable yet well-balanced layer of flavor to recipes without overpowering them.

VERSATILE USE IN EVERYDAY COOKING:

Ideal for grilled meats, roasted vegetables, pizzas, pasta dishes and as a finishing touch just before serving.

Frequently Asked Questions

Chili Infused Spray Olive Oil can be used on pizza, pasta, grilled meats, chicken, roasted vegetables and hot snacks. The characteristic touch of chili pepper adds a vibrant and distinctive flavor, especially when used as a finishing spray before serving.

Extra virgin olive oil and chili pepper. The olives and chili pepper are processed together; no flavoring is added after extraction. It contains no preservatives or additives.

BOV (Bag-on-Valve) is a modern packaging system in which the olive oil is protected inside a special inner bag and dispensed in a controlled manner using pressure. The oil does not come into direct contact with the propellant gas, providing practical, clean and balanced use.

The spray format allows the oil to be applied to the surface in a fine, balanced and controlled way. This provides even distribution and practical use, especially for pizza, grilling, pan cooking, oven recipes and air fryer dishes.

Hold the can upright before use and apply short, controlled presses to the spray nozzle. Spraying from approximately 15–20 cm away from the food helps distribute the oil more evenly.